The Food Safety and Standards Authority of India keeps an eye on food items. It has banned all such things which can prove to be harmful for health. One such food item has been banned in India many years ago, but then people start selling these things in some quantity illegally.

FSSAI In 2014, China banned the export and sale of Chinese garlic. A high amount of cancer-causing chemicals was found in it. India was not the only country to do so, this food was banned in many other countries as well. Its chemicals can be very dangerous, other things can be used in its place.

Phytosanitary hazards in Chinese garlic

United States International Trade Commission’s Report She says that many countries have banned Chinese garlic. Some have implemented strict rules because garlic grown there has been found to have phytosanitary hazards. This certificate is given to those things which are proven to be pest and disease free.

The root of cancer

World Health Organization It says that many dangerous chemicals and pesticides have been banned. But they are still used in many countries. If exposed to them in large quantities, there can be a risk of cancer. Therefore, consume things with less pesticides.

10 benefits of eating Indian garlic

Mild and dangerous side effects of pesticides

Allergies
Headache
Dizziness
nausea
unconsciousness
Coma

Eat this instead

You should consume Indian garlic instead of garlic coming from China. Chinese garlic is completely white in appearance, without any blemishes. Eat normal looking Indian garlic instead of such garlic. You will get many benefits from this.

benefits of garlic

Improved cardiac function
Elimination of cough and cold
Increased brain function
Accelerates blood circulation
Control of blood sugar
Increase immunity
Cancer prevention

The right way to eat garlic

Garlic can be eaten in many ways. You can eat it at night before sleeping. In the morning you can chew 2 cloves of it raw with water or honey. It is added to food to enhance its taste and chutney is also eaten.

Disclaimer: This article is for general information only. It cannot in any way be a substitute for any medicine or treatment. Always contact your doctor for more information.

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This white thing is banned in India, FSSAI has accepted that eating it can cause cancer, but people are eating it with relish