Saturday, March 22nd, 2025

Arthritis can occur due to uncontrolled levels of uric acid, consuming Pattharchatta leaves will provide relief.


Nowadays many people are facing the problem of joint pain due to accumulation of uric acid. When the level of uric acid in the body starts increasing more than normal, it starts collecting in our joints in the form of crystals, which causes swelling and pain in the joints.

If you want to solve this problem in a natural way, then consuming Patharchatta can prove to be very beneficial. Patharchatta is a herbal plant, which is used in Ayurveda and naturopathy to treat many diseases.

Let us know the benefits of Patharchatta leaves and how it can be consumed. As well as what things should be kept in mind while consuming it.

What is stone?

Patharchatta is also called Amrit Patra in Hindi. This is a plant whose leaves have medicinal properties. Patharchatta kidney stone is considered helpful in treating swelling and uric acid in the body. Anti-inflammatory antioxidant and diuretic properties are found in its leaves.

Joint pain caused by uric acid

Joint pain caused by uric acid

When the level of uric acid starts increasing in our body, it starts getting deposited in our joints in the form of crystals. Gradually it can take the form of arthritis. Due to arthritis, it becomes difficult to get up, sit or even walk. If it is not treated timely, this disease can become permanent. Patharchatta leaves keep the uric acid level under control. If excess uric acid starts forming in the body, then it can easily be removed from the body by consuming Pattharchatta leaves. Patharchatta is also helpful in reducing swelling and pain during arthritis. If Patharchatta is consumed regularly, it detoxifies our body.

How to consume Patharchatta

How to consume Patharchatta

You can extract the juice of fresh leaves of Patharchatta and drink one spoonful of it every morning on an empty stomach. Patharchatta tea can also be prepared and consumed. To make its tea, cut two-three leaves into small pieces, add them to a cup of water, boil and drink it in the morning and evening. If you are troubled by joint pain, then grind Pattharchatta leaves and apply them on the joints. Leave it for 20 to 30 minutes and then wash with lukewarm water. You will get a lot of relief. By drying the leaves of Patharchatta, making its powder can also be consumed. Half teaspoon of powder should be consumed with lukewarm water.

Keep these things in mind

    Keep these things in mind

It is important to keep some things in mind while consuming Patharchatta. For example, while consuming Patharchatta, you should definitely consult a doctor because if you are taking medicine for any other disease, there can be side effects of consuming Patharchatta along with it. Pregnant women and lactating women should also consult a doctor before consuming it.

This way you will get more benefits

    This way you will get more benefits

Along with consuming Patharchatta, exercising regularly and doing healthy things will provide more benefits. But avoid consuming Pattharchatta in large quantities, otherwise vomiting or diarrhea may occur.
Disclaimer: This article is for general information only. It cannot in any way be a substitute for any medicine or treatment. Always consult your doctor for more information.

Share on:

Leave a Reply

Your email address will not be published. Required fields are marked *